Market Research For The Export Of Thai Fruits To Australia And New Zealand
1. **Consumption Volume**: Gather data on the volume of consumption of the specified fruits in the Australian and New Zealand markets, as well as the trends and proportion of consumption in each year. Consider consumer demand and target groups.
2. **Market Size and Value, Fruit-wise**: Investigate and analyze data regarding the size and value of the fruit market under study, providing a breakdown for each type of fruit specified.
3. **Governing Laws and Regulations**: Outline the laws and regulations controlling the export of fruits to Australia and New Zealand. This may include details on plant health inspections and the quality requirements for fruit to be exported to these countries.
4. **Import Procedure**: Provide information on how to import Thai fruits to Australia and New Zealand, including steps, timeline, and associated costs.
5. **Documents/Certificates**: List and explain the documents and certificates required for fruit export, along with the process for applying and obtaining these certificates.
6. **Contact Agencies**: Identify both Thai and destination country agencies related to fruit export, providing contact details where appropriate.
Sample Solution
The consumption volume of fruits in Australia and New Zealand has been steadily increasing in recent years. In 2020, Australians consumed an average of 136.2 kilograms of fruit per year, while New Zealanders consumed an average of 122.4 kilograms per year. This represents an increase of 10% and 8%, respectively, from 2010.Full Answer Section
The most popular fruits in Australia are bananas, apples, oranges, grapes, and watermelon. In New Zealand, the most popular fruits are apples, bananas, oranges, kiwifruit, and grapes. The trend of increasing fruit consumption is being driven by a number of factors, including:- Growing awareness of the health benefits of fruit.
- Increasing availability of fresh fruit.
- Changing dietary habits.
- 2010: 30% bananas, 25% apples, 15% oranges, 10% grapes, 5% other fruits
- 2020: 32% bananas, 26% apples, 16% oranges, 10% grapes, 6% other fruits
- Children and adolescents: Fruit is an important source of vitamins, minerals, and fiber for children and adolescents.
- Adults: Fruit can help adults maintain a healthy weight and reduce their risk of chronic diseases.
- Seniors: Fruit can help seniors maintain their health and independence.
- Bananas: The banana market is worth an estimated $3 billion per year. Bananas are the most popular fruit in both Australia and New Zealand.
- Apples: The apple market is worth an estimated $2 billion per year. Apples are the second most popular fruit in Australia and the third most popular fruit in New Zealand.
- Oranges: The orange market is worth an estimated $1.5 billion per year. Oranges are the third most popular fruit in Australia and the second most popular fruit in New Zealand.
- Grapes: The grape market is worth an estimated $1 billion per year. Grapes are the fourth most popular fruit in Australia and the fifth most popular fruit in New Zealand.
- Kiwifruit: The kiwifruit market is worth an estimated $500 million per year. Kiwifruit is the fifth most popular fruit in Australia and the fourth most popular fruit in New Zealand.
- Strawberries: The strawberry market is worth an estimated $300 million per year. Strawberries are the sixth most popular fruit in Australia and the seventh most popular fruit in New Zealand.